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Cooking Carbone
"We know how to cook, and we know how to eat."
Showing posts with label
coconut
.
Show all posts
Showing posts with label
coconut
.
Show all posts
Thursday, February 18, 2010
It's been too long....... We're Back!!!
Seared Polenta and Carribean Flavored Tofu Stack, on a bed of coconut yogurt and fresh lemon, honey, and EVOO dressed micro greens. All lightly doused with a sweet and spicy ginger marinade. Absolutely delicious!!
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ALL photographs and recipes COPYRIGHT: Arnold Carbone/Cooking Carbone, or the original photographer or cook.