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Cooking Carbone
"We know how to cook, and we know how to eat."
Monday, August 18, 2008
Two Classics from Casa Carbone
Mama Rusty's roasted vegetable rice medley and Papadam's minute rib eye with fresh picked roasted veggies.
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ALL photographs and recipes COPYRIGHT: Arnold Carbone/Cooking Carbone, or the original photographer or cook.
Mama Rusty's roasted vegetable rice medley and Papadam's minute rib eye with fresh picked roasted veggies.
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